Menus

Snail cassolette with garlic cream

Scallop tartare

Mozzarella di bufala

Warm goat cheese salad

Duck gizzard salad

Auvergne sausage with aligot

Rib steak with homemade fries and pepper sauce

Aubrac beef tartare with fries

Cold cut platter with aligot

Assorted platter

Cheese - cold cuts

Cold cut platter

Cheese platter

Auvergne salad

Ocean salad

Homemade fouace

Sweet bread

Rich chocolate cake

Tiramisù

Pastry of the day

Fruit crumble

Saumur rouge

Graves

Menetou salon

Saumur rouge

Brouilly

Côtes du rhône

Rasteau BIO

Cotes de bourg (organic)

Brouilly

Cuvée secrète (organic)

Menetou salon

Cuvée secrète (organic)

Hautes côtes de Beaunes

Argentinian wine Organic

Chilean wine

Pays d'Oc

Chardonnay

Estaing d'aveyron

Languedoc (organic)

Chablis premier cru

Languedoc

Estaing d'aveyron

Bordeaux (organic)